Wednesday, February 27, 2008

somebody else likes chocolate for breakky

breakfast and pain au chocolat was a long time ago. i've made the bold claim that talking about food is nearly as good as eating it. i found someone else talking about chocolate for breakfast on "passionfruit." i must admit it crossed my mind this morning that chocolate was probably an okay thing for first thing in the morning, but maybe the butterfat in the croissant portion of the treat would have to be an occasional indulgence rather than a daily ritual. sure enough, the author of this great blog about the love of food confirms that there are other ways to keep the chocolate, drop the fat. so i lead you to this idea of hers, which sounds fab...i am so going to try it. first i have to work up the energy to cook rather than ramble up to my favorite little deli. hm, could be trouble there.

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